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Welcome
to the home of locally sourced meat from the farmer to your door.
Macaroni
Our Bucatini are made with only Devon water and a majority mix of Mulika and Olands flours, plus a subtle addition of either Maris Widgeon, Millers Choice , or a Seasonal Choice flour. The result is a medium coloured pasta with a riot of taste. The Mulika flour delivers a physical strength and a light, nutty flavour, making our Bucatini perfect with rich, or cheesy sauces. This wonderful ,hollow spaghetti tis also ideal for tomato based, or the classic Cacio e Pepe.
From £6.35Pick Size
Taste Notes
Ingredients
Product Description
Quob Park
Quob Park Estate, renowned for its picturesque Hampshire vineyards, graces a 170-acre Natural Clo...
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